OLIVE OIL WITH TARTUFO BIANCO 100 ML
Extraordinary extra virgin olive oil with the aroma of Tartufo Bianco, the white truffle of Piedmont, the Tuber magnatum Pico.
Its elaboration process is traditional, as the people of yesteryear did, squeezing the juice of the olives in the mill in cold, without haste and with a good work at each step.
Its beautiful presentation makes it ideal for a gift at an event or celebration.
OLIVE OIL EXTRA VIRGIN WITH TARTUFO BIANCO AROMA Tuber magnatum Pico
Ingredients: extra virgin olive oil and white truffle aroma, Tuber magnatum Pico.
GOURMET: glass bottle with 100 ml dosing cap. Available in 250 ml and 50 ml formats.
HORECA: PET 2 and 5 liters.
Conservation: room temperature. Once opened, store at room temperature as well, but tightly closed to maintain its aroma.
Storage conditions: keep in a cool, dry and ventilated place at room temperature. Protect from direct sunlight.
Estimated shelf life: 24 months from packaging
Benefits, intolerances, and risk groups: target population: general population.
It has the benefits of olive oil, but its excessive consumption can cause gastric reflux in some people. Take in moderation if you are overweight or obese.
Allergens; no allergen intolerance.
Does not contain GMOs.
Gastronomic recommendations: Always consume raw.
Perfect for salad dressings, meat or fish carpaccio, vegetables, pasta, and cold dishes, ... Suitable for preparing a tasty mayonnaise alone or with garlic.
Exceptional to mix with pasta and Parmesan cheese.
Color: bright yellow.
Aroma: garlic, dried tomato, and basil.
Flavor: sweet but slightly bitter and persistent.
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